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Pain Au Chocolat

Pain Au Chocolat

Our all Butter Croissiant dough is used to make our pain au chocolat, along with Four sticks of chocolate instead of just two! All the butter and chocolate you could want! 

  • Ingredients

    White Wheat Flour (Calcium Carbonate, Iron, Niacin, Thiamin), Milk (Dairy), Water, Butter (Dairy), Sugar, Egg, Yeast, Salt, Chocolate (Dairy, Min cocoa 44%), cocoa butter, emulsifier; soya lecithin, natural vanilla flavouring. 

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